To Coin a...Fabulous Curry

Curry flavour - and what have you got?
 
Oriental, transcontinental, and an Asian hotpot!
 
Thai Green and Madras, Vindaloo and Korai –
 
Fire in your taste buds, and a feast for the eye!
 
Mix in spiced ginger, coconuts and cashews
 
Don’t leave out the onions – this is more than a stew!
 
Lay the table, pour the Tiger, and uncork the wine
 
Call the guests, in abundance, and sit down to dine – sublime!